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Stork Automatyczna linia do rozbioru kurczaka other meat processing equipment

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Stork Automatyczna linia do rozbioru kurczaka  other meat processing equipment
Stork Automatyczna linia do rozbioru kurczaka  other meat processing equipment
Stork Automatyczna linia do rozbioru kurczaka  other meat processing equipment image 2
Stork Automatyczna linia do rozbioru kurczaka  other meat processing equipment image 3
Stork Automatyczna linia do rozbioru kurczaka  other meat processing equipment image 4
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Brand:  Stork
Model:  Automatyczna linia do rozbioru kurczaka
Location:  Poland Warszawa7194 km from you
Placed on:  Jan 5, 2025
Machineryline ID:  FN41355
Condition
Condition:  used

More details — Stork Automatyczna linia do rozbioru kurczaka other meat processing equipment

English
Modules in the line:
Hanging: This refers to the process of hanging the whole chicken on a conveyor line.
Wing straightening: A process to align the chicken’s wings for subsequent processing.
Wing cutting: The module where the wing is separated from the rest of the carcass.
Cap cutting: This refers to the cutting of the neck and back area of the chicken.
Leg Processor: A specialized module for processing the chicken’s legs.
Quarter cutting: This module divides the chicken into quarters.
Leg and drumstick: A more specific module focused on separating the leg and drumstick.
Leg deboning: This module removes the bones from the chicken leg.
Giblet washer: A module to clean and wash the chicken’s giblets.
Módulos en la línea:
Colgado: Proceso de colgar el pollo entero en una línea de transporte.
Enderezamiento de alas: Proceso de alinear las alas del pollo para su posterior procesamiento.
Corte de alas: Módulo donde se separa el ala del resto de la carcasa.
Corte de cuello: Se refiere al corte del cuello y la parte posterior del pollo.
Procesador de piernas: Módulo especializado para procesar las piernas del pollo.
Corte en cuartos: Este módulo divide el pollo en cuartos.
Pierna y muslo: Módulo más específico enfocado en separar la pierna y el muslo.
Deshuesado de pierna: Este módulo elimina los huesos de la pierna de pollo.
Lavadora de menudencias: Módulo para limpiar y lavar las menudencias del pollo.
Moduły w linii:
Zawieszanie
Prostowanie skrzydła
Cięcie skrzydła
Cięcie capsa
Leg Processor
Cięcie ćwiartki
Udo podudzie
Zrzuty nogi
Myjka strzemion
Important
This offer is for guidance only. Please request more precise information from the seller.
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